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5-Can Chicken Casserole Recipe

Super Easy Chicken Casserole Recipe!

This recipe is almost as easy as buying it already done!

1 cn Cream of chicken soup
1 cn Cream of celery soup
2 cn Chicken (I use 2 6 oz. cans
Of Hormel chicken)
1 sm Can of Pet milk
1 cn Chow mein noodles (mix in
Last)

Top with buttered bread crumbs and bake at 350 degrees for 40 to 45 minutes. If you don't want to use canned chicken, you can substitute 1 or 2 baked or boiled chicken breasts cut into small pieces.