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Cheesecake ( 8 Minute ) Recipe


1 pk (8 oz.) cream cheese --
1/3 c Sugar
1 c (1/2 pt.) sour cream
2 ts Vanilla
1 (8 oz.) container Birds Eye
Cool Whip whip
1 Keebler
Fresh strawberries for
Ready Crust graham cracker
Pie crust

Beat cheese until smooth; gradually beat in sugar. Blend in sour
cream and vanilla. Fold in whipped topping, blending well. Spoon
into crust. Chill until set, at least 4 hours. Garnish with fresh
strawberries if desired.