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Chocolate Chip Pecan Cookies Recipe


2 3/4 c Flour
1 ts Baking soda
1 ts Salt
1 c Butter (best to use the real
3/4 c Sugar, granulated
3/4 c Brown sugar, packed
1 ts Vanilla
2 Eggs
12 oz Bag real chocolate chips
1 1/2 c Chopped pecans



Cream together the butter and sugars, add eggs and
beat until well blended add vanilla, salt and baking
soda. Gradually add the flour beating constantly all
chocolate chips and pecans.

Cover cookie sheet with wax paper. Using ice cream
scoop, drop cookies onto wax paper. Bake at 325
degrees for 15 - 18 minutes

Courtesy of: Joann Pierce